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THIS LIST OF FOODS AND BEVERAGES INCLUDES FOODS AND BEVERAGES THAT ARE LOW IN CALORIES


  It is a good idea to snack on low calorie foods between meals for many reasons no matter what diet you are attempting. This list of foods and beverages can also give you a good idea of which types of foods you can safely eat in large quantities for those times when you are just in the mood to pig-out.



1.  Eating 5 or 6 small meals per day is easier for your system to

     process and has been proven to help maintain or raise

your metabolism.



2.  Chewing releases enzymes in your digestive system that

help your body digest the calories and use

the calories
.



3.  Eating low calorie foods helps prevent you from eating
high calorie foods.



4.  If you never let yourself become famished; your total

calorie intake
will probably be sinificantly lower.



Some low calorie foods are:



Food and Measure               cal      pro      carb      fat      fiber



Acorn Squash,

baked, cubed 1/2 cup           57       1.1      14.9       .1       2.9



Apple,

raw, w. peel, 2 3/4"            81         .3      21.1       .5      3.7



Applesauce,

unsweetened, 1/2 cup          53         .2      13.8      .1      1.5



Asparagus,

raw, 4 spears, 3.8 oz.          14       1.3       2.6      .1      1.2



Banana Squash,

baked, 1 oz.                       18         .5       4.4       .1      



Beet, fresh, boiled,

drained, sliced, 1/2 cup       29       1.1       6.5      .1      1.9



Black Beans,

boiled, 1/2 cup                  113       7.6     20.4      .5      7.5



Blackberry,

frozen, unsw. 1/2 cup          49        .9     11.8       .3      3.8



Blueberry,

frozen, unsw. 1/2 cup          41        .3      9.4       .5      2.1



Bread, Healthy Life

Whole Wheat, 1 slice          35     2.0      8.0      .25      2.5



Broccoli, boiled, drained,

chopped, 1/2 cup                 22     2.3      3.9      .2       2.3



Brussel Sprouts, boiled,

drained, 1/2 cup                   30     2.0      6.8      .4       3.4



Butternut Squash,

baked, cubed, 1/2 cup            41      .9     10.7     .1       2.9



Cabbage, boiled, drained

shredded, 1/2 cup                  17      .8      3.4      .3       2.1



Cantaloupe, pulp,

cubed, 1/2 cup                       29      .7      6.7      .2        .6



Carrot,

shredded, 1/2 cup                  24      .6      5.6      .1       1.7



Catfish, bake, broil

or microwave, 1/2 cup       172    21.2       0      9.1        0



Catsup,

1 tsp.                                   16      0       4.0       0



Cauliflower, boiled,

drained, 1/2 cup                   14     1.1      2.6      .3       1.7



Celery, raw,

diced, 1/2 cup                      10       .5      2.2       .1       1.0



Cereal (All Bran),

1 oz.                                   70     4.0     21.0     1.0      9.0



Cereal (Fiber One),

1 oz.                                   60     2.0     23.0     1.0     13.0



Cereal (Grape Nuts Flakes),

1 oz.                                 100     3.0     23.0     1.0      3.0



Cereal (Product 19),

1 oz.                                 100     3.0     24.0      0       1.0



Cereal (Special K),

1 oz.                                 110     6.0     20.0      0       1.0



Cereal (Total),

1 oz.                                 100     2.0     23.0     1.0      2.0



Cereal (Life),

1 oz.                                 101     5.1     18.7     1.7      2.5



Cereal (Wheaties),

1 oz.                                 100     3.0     23.0     <1.0      3.0



Cereal (Oatmeal),

Dry, 1/2 cup                      150     5.0     27.0      3.0      4.0



Cheese (Cream Cheese),

1/3 less fat, 1 oz.                 70     2.0      2.0       6.0       0



Cheese (Ricotta),

fat free, 1 oz.                      20     4.0      2.0        0        0



Cherry, frozen,

sour, red, unsw, 1/2 cup        52     1.0     12.5      .5      1.4



Chicken, meat only,

dark meat, 4 oz.                 232    31.0      0       11.0      0

light meat, 4 oz.                196     35.1      0        5.1       0



Chickpeas (Garbanzo Beans),

dry, boiled, 1/2 cup             134     7.3     22.5     2.1      2.9



Chocolate Syrup,

Walden Farms, 2 Tbsp.           0       0        0        0        0



Chocolate Syrup,

Great Value, 2 Tbsp.             25      1        4        0        0



Cod, baked, broiled,

or microwaved, 4 oz.          119     26       0       .9        0



Corn, fresh, kernels,

boiled, drained, 1/2 cup        89     2.7     20.6    1.1     2.3



Crab, meat only, boiled,

poach or steam, 4 oz.        110    21.9       0      1.7      0



Cranberry, fresh, raw,

whole, 1/2 cup                     23       .2      6.0      .1      2.3



Cucumber, w. peel,

sliced, 1/2 cup                      7       .4      1.4       .1       .4



Dolphin Fish, (Mahi Mahi),

bake, broil or MW, 4 oz.  124    26.9      0       1.0        0



Egg, raw, 1 lg.,

whole                                75      6.3       .6      5.0        0

white only                         17      3.5       .3       0         0

yolk only                          59      2.8       .3      5.1        0



Eggplant, boiled, drained,

1" cubes, 1/2 cup                13       .4       3.2     .1       1.2



Farina (cereal),

cooked, 1 cup                   116     3.4      24.6     .2       3.3



Flatfish (Flounder), bake,

broil or MW, 4 oz           133    27.4        0      1.7        0



Grape, fresh,

American, 1 medium         15       .2       4.1      .1        .3



Great Northern Beans,

boiled, 1/2 cup                104      7.3     18.6      .4       5.2



Green Bean, boiled,

drained, 1/2 cup                22      1.2      4.9      .2       2.0



Hubbard Squash, baked,

cubed, 1/2 cup                  51      2.5     11.0     .6       2.9



Ice Cream, Edy's, no sugar added,

chocolate, 1/2 cup           95       3        14        3       2


vanilla, 1/2 cup               90       3        13        3       2



Jello (Sugar-Free),

Cherry, 1/2 cup              10       1        0        0       0

 

Kidney Beans, dry,

boiled, 1/2 cup             112      7.6     20.1     .4    6.5 



Lettuce,

1 head, 5"                     21       2.1     3.8     .4     1.6



Lima Beans, boiled,

drained, 1/2 cup           104       5.8    20.1   .3     4.5



Lobster, northern,

meat only, boil, 4 oz.  111     23.2     1.5    .7       0



Mango, peeled,

sliced, 1/2 cup               54       .4       14    .2      1.5



Maple Syrup, Cary's

S.F. Syrup, 1/4 C          30       0        12      0      <1




Milk, Skim,

8 fl. oz.                        86     8.4      .9      .4      0



Mustard, 1 Tblsp          11     1.0     1.0    1.0     0



Navy Beans,

boiled, 1/2 C               129     7.9    24.0   .5     3.3



Nectarine,

sliced, 1/2 C                  34      .7     8.1    .3     1.1



Ocean Perch, baked,

broil or MW, 4 oz.      137    27.1     0    2.4     0



Octopus, boiled,

steamed, 4 oz.             186    33.8    5.0   2.4    0



Okra, boiled, drained,

sliced, 1/2 C                   25     1.5     5.8    .1    2.0



Orange Roughy, meat only,bake,

broil or MW, 4 oz.     101    21.4      0     1.0     0



Orange, sections,

w.o. membrane, 1/2 C   38      .9      9.6    .1     2.0



Papaya, peeled,

cubed, 1/2 cup             117     1.9   29.8    .4    5.5



Peach, pulp,

sliced, 1/2 cup              37      .6     9.4     .1    1.7



Peanut butter, Skippy, Natural

Creamy, 2 Tbsp.        180      7      6      16      2



Pear,

sliced, 1/2 cup              49     .3    12.5    .3     2.0



Peas, edible-podded,

boil, drain, 1/2 C.        30    2.0     5.4    .1     1.9



Peas, boiled,

drained, 1/2 C             67    4.3    12.5   .2     4.4



Pepper, sweet, green

and red, raw, 1/2 C.    13      .4     3.2    .1      .9



Pike, Northern, bake,

broil or MW, 4 oz.   128     28      0    1.0      0



Pineapple, fresh,

diced, 1/2 cup             39     .3     9.6     .3     .9



Pinto Bean,

boiled, 1/2 cup         117    7.0    21.8   .4     7.3



Plum, fresh,

pitted, sliced, 1/2 C    46     .7    10.7   .5     1.2



Pomegranate Juice,

8 fl. oz.                     85   <1.0   21.0  <1.0



Popcorn w. no Toppings

3 C popped - white    60     2.0   15.0  <1.0    4.0

3 C popped - yellow   60     2.0   14.0  <1.0    4.0



Protein Shake Mix, Whey

Protein-1 scoop       105      23     3    1.75     .5



Pumpkin,

canned, 1/2 C            42      1.4    10.1   .4      6



Radish,

sliced, 1/2 cup           10       .4     2.1    .3     .9



Rasberry, red,

1/2 cup                     31      .6      7.1    .3     4.2



Red beans,

canned, 1/2 C           80    5.0     17.0  <1.0   5.0



Rhubarb,

fresh, diced, 1/2 C     13     .6      2.8    .1    1.1



Rice, brown,

dry, 2 oz.               200    4.0     44     1     3.1



Rice, white,

dry, 2 oz.               190    6.0     44     1   <1.0



Rice Cake, Multigrain, Cinnamon

Toast, 1 cake          50      1      12     1      1



Rice Cake, Whole Grain, Caramel

Corn, 1 cake         50      1       11      0     <1



Rice Cake,

Maple Brown Sugar,

1 cake,                  50       1       12    1       1



Rice Cake, Whole Grain,

Peanut Butter Chocolate Chip

1 cake                    60      1     12      1     <1



Rice Cake,

Cheddar Cheese,

9 mini cakes          70      1      11     2.5     0


Rice Cake,

Ranch

10 mini cakes         70       1     12     2.5      0



Rutabaga, boiled,

drained, 1/2 cup      33     1.1    7.4    .2    1.5



Salad Dressings:

Wish Bone, Red Wine Mist,

10 Sprays               10       0      1      1       0

Kraft, Light Balsamic,

Vinaigrette, 2 Tbsp. 25      0      4      1       0

Maple Grove Farms of Vermont,

Sugar Free Rasberry,

Vinaigrette, 2 Tbsp.  5      0      1      0       0

Wish Bone, Fat Free

Italian, 2 Tbsp.       20      0      4      0       0

Hidden Valley, Fat-Free

Ranch, 2 Tbsp.       30      1      6      0       0



Salmon, meat only, bake,

broil or MW, 4 oz 207    22.6   0    12.3    0



Salsa, Casa Mamita, Thick &

Chunky, 2 Tbsp.     22      0     3      0     <1



Sardine, Pacific, in tomato

sauce, 2 oz.          101     9.3    0     6.8    .1



Sauerkraut,

Claussen, 3 oz.        20    <1    4.0     0      3



Scallop, meat only,

raw, 4 oz.              100    19    2.7    .9      0



Shark, meat only,

raw, 4 oz.              148   23.8     0    5.1     0



Shrimp, meat only,

raw, 4 oz.              120    23       1     2      0



Soybean, boiled,

drained, 1/2 cup      127   11.1   10   5.8   3.8



Spinach, boiled,

drained, 1/2 cup        21    2.7   3.4    .2    2.2



Split Peas,

boiled, 1/2 cup        116    8.2   20.7   .4    8.1



Strawberry,

fresh, 1/2 cup           23     .5     5.2   .3    1.7



Sweet Potato,

mashed, 1/2 cup      103    1.7   24.3   .1   3.0



Tomato,

chopped, 1/2 cup      19     .8     4.2   .3    1.0



Tomato Juice,

6 fl. oz.                   32     1.4    7.7   .1     .7



Tuna, meat only, bake, broil,

or MW, 4 oz.        209   33.9     0    7.1     0



Turkey, meat only,

dark meat, 4 oz.     212    32.4    0    8.2     0

light meat, 4 oz.    178     33.9    0    3.7     0



Turnip, boiled, drained,

mashed, 1/2 cup       21      .8     5.6    .1    2.3



V8, V-Fusion Light

vegetables & fruits, Peach-

Mango, 8 fl oz.       50       0      13      0       0



V8, V-Fusion Light,

vegetable & fruit, Strawberry

Banana, 8 fl oz     50        0      13       0       0


V8, Diet Splash

Tropical Blend

8 fl. oz.                 10       0       3       0       0



Veal, meat only, braised,

or stewed, 4 oz    213     39.6     0    4.9     0



Venison, meat only,

roasted, 4 oz        179     34.3     0    3.6     0



White Beans, dried,

boiled, 1/2 cup      125    8.6    22.6   .3    5.7



Whitefish, meat only, bake,

broil or MW, 4 oz 195     27.7   0      8.5    0



Yogurt, plain,

nonfat, 8 oz          120    12.0    16.0    0     0



Zucchini, fresh, raw,

sliced, 1/2 cup          9       .8       1.9    .1    .8



This list of low calorie foods is intended to help you develop a strategy for reducing your total calorie intake. Some people feel full quickly when they eat and don't struggle with limiting their portions sizes. Some of us, however, have trouble with knowing when to stop eating when we are eating certain types of foods. One of the strategies that helps me lose weight is to try to eat the types of foods I can eat normal portion sizes of (baby carrots is an example). Even if I don't feel like stopping after I've eaten a normal portion size of baby carrots; even if I eat 5 times the normal portion size of baby carrots; I won't consume and outrageous amount of calories. Successful weight loss is most likely to happen when your diet consists of consuming about 6 small meals each day that consist of mostly low calorie foods and you consistently do an exercise program that includes cardiovascular workouts and strength training workouts.

This list of low calorie foods and beverages is one of the tools you can use to help you achieve successful weight loss.
 



Written by: Dawn Perucca
www.thesoccerlockersite.com

Click on the Home Page tab to view more articles about Coaching Soccer for Adults, Teens and Children; The History of Soccer, Mia Hamm, Pele, Healthy Diets for an Athlete, Manufacturing of a Soccer Ball, Staying Hydrated, Diabetic Athletes, Weight Loss and more.

 



 



 



 



          



 





                      



 



 



 






 



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