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Recipes - what can I make! >>
Gluten Free Recipes
Breakfast Oatmeal Cookies
Breakfast Oat Cookies
Ingredients:
1/2 cup of butter or alternative
1 cup of gluten free brown rice
flour OR Brighterlife
Bendy Bread Mix
1
cup of Brighterlife Uncontaminated Oats
1/2 cup applesauce or one
grated green cooking apple
2 bananas
1 tspn vanilla
1 tspn of baking powder (only
if using just brown rice flour)
1/4 cup of maple syrup
1 tspn of cinnamon
Method:
Blend the butter with you
electric mixer. Add the banana. Then add all the wet ingredients
including the apple.
Now mix in the dry ingredients.
Mix until well combined.
Mixture should resemble a wet dough and you need to be able to
apply it in your hands to roll
into balls with out the dough falling apart . If it is a little dry just
add some water by the
tablespoon.
Roll into small biscuit size
balls. Press down gently with a fork and place in the oven for about 15mins or
until lightly browned.
These are a delicious
alternative for breakfast or on the run. No sugar and low in fat.
You could add 1/2 cup of almond
meal with 1/2 cup of the gluten free flour option which would
increase the protein content.
Delicious!! Love them Oats.
Order
you Bendy Bread Mix to make this recipe...
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All prices in Australian Dollars
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