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Recipes - what can I make! >>
Gluten Free Recipes
Gluten Free Vanilla Biscuits
Gluten Free Vanilla Biscuits
Easy Gluten Free Vanilla Biscuits
You will need :
2 cups Brighterlife Pikelet
Flour Mixture
1/2 cup sugar or sugar
alternative
80 g butter or butter
alternative
1/2 tspn baking powder
1 tspn of vanilla
1 egg or egg replacer
30-50mls extra water
Method:
Beat butter and sugar
until it starts to turn pale. Add the egg, mix well.
Add flour, baking powder and
extra water and mix well.
Mixture consistency should be a
moist but thick texture. If it is still like bread crumbs add the extra water
until the mixture binds. You can then scoop the mixture out and make balls in
you hands. Place even distance apart on a well greased tray.
Bake in a moderately slow oven
- 160oC for approx 10mins or until browned.
Great biscuit, fool proof
and makes a great base for cheescake and truffle
recipes
Order
your Pikelet/Pancake mix from our online store.
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All prices in Australian Dollars
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